We recommend this blend to anyone who loves the harmony 
of peppers and carefully selected spices. 
Before frying or grilling, 
rub the chicken with the 
KOTÁNYI Fried Chicken seasoning 
and let it stand for a short time so 
that the flavors can permeate the meat. 
The chicken skin will be a beautiful 
golden brown color and deliciously crispy when fried.